Restaurant Manager
3 weeks ago
Job Summary: We are seeking a highly skilled Restaurant Manager to join our team at Charlie's Chopsticks Welland. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, including managing staff, maintaining inventory, and ensuring excellent customer service.
Key Responsibilities:
- Determine the type of services to be offered and implement operational procedures.
- Organize and maintain inventory to ensure efficient use of resources.
- Ensure health and safety regulations are followed at all times.
- Negotiate arrangements with suppliers for food and other supplies.
- Negotiate with clients for catering or use of facilities.
- Address customers' complaints or concerns in a professional and timely manner.
- Provide exceptional customer service to ensure customer satisfaction.
- Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness.
Requirements:
- 5-10 years of experience in a restaurant management role.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment and under pressure.
- Attention to detail and ability to multitask.
- Client focus, dependability, efficient interpersonal skills, excellent oral communication, flexibility, organized, reliability, and team player.
Working Conditions:
- Fast-paced environment.
- Work under pressure.
Personal Suitability:
- Client focus.
- Dependability.
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Organized.
- Reliability.
- Team player.
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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