Restaurant Operations Manager

4 weeks ago


Cambridge, Ontario, Canada Saffron Indian Restaurant & Bar Full time

We are seeking a skilled Restaurant Operations Manager to join our team at Saffron Indian Restaurant & Bar. The ideal candidate will have 1 year to less than 2 years of experience in a fast-paced restaurant environment and be able to work under pressure. Key responsibilities include evaluating daily operations, planning and organizing daily operations, setting staff work schedules, supervising staff, conducting performance reviews, organizing and maintaining inventory, ensuring health and safety regulations are followed, addressing customers' complaints or concerns, providing customer service, managing events, and planning, organizing, directing, controlling, and evaluating daily operations. The successful candidate will have a combination of sitting, standing, and walking and be able to work in a physically demanding environment. This is a permanent position with 30 to 35 hours per week. The language of work is English.



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