Restaurant Operations Manager

3 weeks ago


Cambridge, Ontario, Canada Pita Pit Full time
Restaurant Operations Manager

We are seeking a skilled Restaurant Operations Manager to join our team at Pita Pit. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.

Key Responsibilities:
  • Operations Management: Supervise and coordinate the activities of our restaurant staff, ensuring that all tasks are completed efficiently and effectively.
  • Cash Handling: Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
  • Performance Reviews: Conduct regular performance reviews to assess staff performance and provide constructive feedback for improvement.
  • Inventory Management: Organize and maintain inventory levels to ensure that we have the necessary supplies to meet customer demand.
  • Health and Safety: Ensure that our restaurant adheres to all health and safety regulations, maintaining a clean and safe environment for our customers and staff.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.


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