Restaurant Operations Manager

5 days ago


Cambridge, Ontario, Canada Saffron Indian Restaurant & Bar Full time

Restaurant Operations Manager

Saffron Indian Restaurant & Bar is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our dining establishment. The ideal candidate will have a strong background in restaurant management, with experience in evaluating daily operations, planning and organizing daily tasks, and supervising staff.

Key Responsibilities:

  • Evaluate daily operations to ensure efficiency and quality
  • Plan and organize daily tasks to meet business objectives
  • Supervise staff to ensure excellent customer service and a positive work environment
  • Conduct performance reviews to identify areas for improvement
  • Organize and maintain inventory to minimize waste and maximize profitability
  • Ensure health and safety regulations are followed to protect employees and customers
  • Address customer complaints and concerns in a professional and courteous manner
  • Provide exceptional customer service to ensure customer satisfaction and loyalty
  • Manage events and promotions to drive sales and revenue

Requirements:

  • 1-2 years of experience in restaurant management
  • College or CEGEP diploma in a related field
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment and under pressure
  • Physical stamina to work in a physically demanding environment

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment


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