Restaurant Operations Manager

1 week ago


Victoria, British Columbia, Canada Ramen Arashi Full time
Overview

Ramen Arashi is seeking an experienced Restaurant Operations Manager to lead our team in providing exceptional customer service and driving business growth.

Salary

$145,000 - $200,000 per year.

Job Description

We are looking for a highly skilled and motivated individual to oversee the day-to-day operations of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and cleanliness.

Responsibilities:
  • Analyze budget to boost and maintain profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations and modify food preparation methods and menu prices accordingly
  • Monitor revenues and labour costs
  • Monitor staff performance and implement corrective actions as needed
  • Plan and organize daily operations, including scheduling and staffing
  • Recruit, train, and supervise staff members
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews and provide feedback to staff
Required Skills and Qualifications

To succeed in this role, you will need:

  • 3+ years of experience in restaurant management or a related field
  • Excellent leadership and communication skills
  • Able to work under pressure and meet deadlines
  • Familiarity with point-of-sale systems and other restaurant software
  • Able to multitask and prioritize tasks effectively
Benefits

Ramen Arashi offers a competitive salary package, including:

  • Dental plan
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits
  • Bonus opportunities
Work Environment

This is a full-time position that requires working in a fast-paced environment with tight deadlines. You will be expected to stand for extended periods and handle a large workload.



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