Culinary Operations Leader

4 weeks ago


Kingston, Ontario, Canada Sidhpur 2 Inc Full time
Educational Qualifications:
  • Completion of secondary school education
Key Responsibilities:
  • Evaluate team performance
  • Recruit and onboard new staff
  • Create and manage work schedules
  • Oversee employee activities
  • Facilitate training programs for staff
  • Handle financial documentation and cash management
  • Organize and maintain inventory
  • Ensure adherence to health and safety standards
  • Resolve customer inquiries and issues
  • Provide exceptional customer service
  • Manage daily operational activities
Essential Personal Attributes:
  • Customer-focused approach
  • Flexibility and adaptability
  • Excellent organizational abilities
  • Reliability and dependability
  • Strong teamwork skills
Experience Requirements:
  • 1 to 2 years of relevant industry experience
  • Employment type: Permanent position
  • Working language: English
  • Weekly working hours: 35 to 45

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