Culinary Specialist

3 weeks ago


Kingston, Ontario, Canada Aspira Royale Place Retirement Living Full time

About the Role:

As a vital member of our culinary team, the Cook plays an essential role in enhancing the dining experience for our residents at Aspira Royale Place Retirement Living. Your contributions will foster a sense of community and connection through the art of food.

Key Responsibilities:

  • Prepare and organize equipment and ingredients for meal preparation.
  • Cook meals and snacks following established recipes and production guidelines.
  • Ensure meals meet dietary requirements and are served at the correct temperatures and portion sizes.
  • Oversee the quality of food supplies and report any issues to the team leader, providing suggestions for improvement.
  • In the absence of the team leader, manage kitchen operations, including menu adjustments and inventory procurement.
  • Assist in training and onboarding new kitchen staff.
  • Participate in team meetings and training sessions.
  • Carry out additional tasks as assigned.

Qualifications:

  • Minimum of Grade 12 education.
  • Completion of a recognized culinary program and willingness to obtain Red Seal certification.
  • At least one year of experience in large-scale food preparation, catering, or event cooking.
  • Possession of a valid Safe Food Handling Certificate and Smart Serve certification.
  • A positive attitude and commitment to meeting the standards of our community.
  • Successful completion of a Vulnerable Sector Check for Ontario applicants and a Criminal Records Check for British Columbia applicants.

Preferred Qualifications:

  • Experience in large quantity food preparation within health care, long-term care, or retirement settings.
  • Red Seal designation is an asset.

Embrace the opportunity to make a difference in the lives of our residents through your culinary skills and passion for service.


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