Kitchen Operations Manager

2 weeks ago


Olds, Canada MR MIKES Steakhouse Casual Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at MR MIKES Steakhouse Casual. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities
  • Leadership and Team Management: Supervise and coordinate the activities of kitchen staff, providing guidance and training to ensure they meet our high standards.
  • Food Quality and Safety: Establish methods to meet work schedules, estimate ingredient and supply requirements, and ensure that food and service meet quality control standards.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner.
  • Administrative Tasks: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Personal Suitability: Client focus, flexibility, and a team player attitude.
What We Offer
  • Support for Newcomers and Refugees: We support newcomers and refugees with foreign credential recognition and offer mentorship programs.
  • Support for Indigenous People: We develop and maintain relationships with indigenous communities and provide cultural competency training to all employees.

We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced kitchen professional looking for a new challenge, please submit your application.



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