Kitchen Operations Manager

4 days ago


Olds, Canada MR MIKES Steakhouse Casual Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at MR MIKES Steakhouse Casual. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food preparation and service.

Key Responsibilities
  • Leadership and Supervision: Supervise and coordinate the activities of kitchen staff, providing guidance and support to ensure excellent food quality and service.
  • Food Preparation and Quality Control: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and ensure that food and service meet quality control standards.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, and provide ongoing support to ensure they have the skills and knowledge needed to excel in their roles.
  • Record Keeping and Reporting: Maintain accurate records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent leadership and communication skills, ability to work in a fast-paced environment, and a strong commitment to providing excellent customer service.
About Us

At MR MIKES Steakhouse Casual, we are committed to providing a welcoming and inclusive work environment that values diversity and promotes career growth and development. We offer a range of benefits and opportunities for professional development, and we are proud to be a recognized employer in our community.



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