Executive Chef
1 month ago
We are seeking a highly skilled and experienced Executive Chef to join our team at LP International Trading Corporation. The successful candidate will be responsible for leading our culinary team and overseeing the preparation and presentation of high-quality meals.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that meet the highest standards of quality and presentation. Ensure that all dishes are prepared and presented to the highest standards.
Team LeadershipSupervise and lead a team of specialist chefs, chefs, cooks, and other kitchen workers to ensure that all tasks are completed efficiently and effectively.
Supply Chain ManagementRequisition food and kitchen supplies, and estimate the costs of supplies and food items.
Quality ControlPlan menus and ensure that all food meets the highest standards of quality.
Requirements- Education
Secondary (high) school graduation certificate.
Experience2 years to less than 3 years of experience in a similar role.
CertificationsCook Trade Certification, Certified Chef de Cuisine (CCC), and Cook Red Seal Certificate.
Personal Suitability- Leadership
Proven leadership skills and ability to motivate and inspire a team.
OrganizedHighly organized and able to prioritize tasks effectively.
ReliabilityReliable and able to work independently with minimal supervision.
Team PlayerExcellent communication and teamwork skills.
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