Pastry Chef

4 weeks ago


Port Hope, Ontario, Canada Tim Hortons Full time
Position Overview

As a Baker at Tim Hortons, you will play a crucial role in our café, ensuring that our baked goods meet the highest standards of quality and taste.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment

This position is set in a bustling café atmosphere, where teamwork and efficiency are key.

Key Responsibilities
  • Prepare and bake a variety of doughs and batters.
  • Oversee and coordinate the activities of baking staff and kitchen personnel.
  • Maintain product quality by adhering to established standards.
  • Conduct inspections of kitchen and food service areas to ensure cleanliness and safety.
  • Operate baking machinery and equipment effectively.
  • Manage inventory and ensure proper stock levels.
Specialty Items
  • Focus on baking breads, rolls, desserts, pastries, donuts, and muffins.
Safety and Security
  • Must undergo a criminal record check.
Physical Demands
  • Attention to detail is essential.
  • Ability to thrive in a fast-paced environment.
  • Requires good hand-eye coordination and manual dexterity.
  • Physically demanding role with repetitive tasks.
  • Must be able to stand for extended periods and work under tight deadlines.
Personal Attributes
  • Dependable and reliable team player.
  • Strong oral communication skills.
  • Excellent judgment and client-focused approach.
Experience
  • Previous experience in a similar role is considered an asset.
Benefits
  • Health care plan available.
  • Additional benefits provided.
  • Permanent position with full-time hours (40 hours per week).
  • Work language: English.

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