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Pastry Chef Supervisor

2 months ago

Port Coquitlam, British Columbia, Canada Ava Bakery Full time
About the Role

We are seeking a highly skilled and experienced individual to join our team as a Bakery Operations Manager at Ava Bakery.

Key Responsibilities
  • Recipe Development and Execution: Develop and implement recipes for a variety of baked goods, ensuring consistency and quality.
  • Team Supervision: Supervise and train a team of 1-2 staff members in preparation, cooking, and handling of food.
  • Production Scheduling: Create and manage production schedules to meet customer demands and ensure efficient use of resources.
  • Quality Control: Ensure that all products meet established standards of quality and presentation.
  • Machinery Operation: Operate and maintain bakery equipment, including mixers, ovens, and other machinery.
  • Inventory Management: Manage inventory levels and ordering to ensure adequate supplies of ingredients and materials.
  • Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues that may arise.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a bakery or related field, or equivalent experience.
  • Language: English.
  • Work Hours: 40 hours per week.