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Pastry Chef
3 months ago
We are seeking a skilled Baker to join our team at Tim Hortons. This role is essential in delivering high-quality baked goods to our customers.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: A minimum of 1 year to less than 2 years in a similar role is preferred.
The successful candidate will work in a Café setting, contributing to a vibrant atmosphere.
Key Responsibilities- Order and manage materials, equipment, and supplies necessary for baking.
- Prepare and bake various doughs and batters.
- Ensure product quality meets established standards.
- Conduct inspections of kitchen and food service areas.
- Operate baking machinery safely and efficiently.
Focus on creating:
- Breads and rolls
- Donuts and muffins
- Own transportation is an asset.
- Public transportation options are available.
- Attention to detail is crucial.
- Ability to thrive in a fast-paced environment.
- Repetitive tasks are part of the job.
- Must be able to stand for extended periods.
- Ability to work under pressure is essential.
- Accuracy and dependability are key.
- Good judgment and reliability are essential.
- Must be a team player.
- Health care plan provided.
- Job Type: Permanent
- Language of Work: English
- Hours: 35 to 40 hours per week