Kitchen Operations Specialist

1 week ago


St Catharines, Ontario, Canada Guac Mexi Grill St Catherines Full time
About the Role

We are seeking a skilled and experienced Culinary Team Member to join our team at Guac Mexi Grill St Catherines. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Plan and prepare menus that meet the dietary needs of our customers, taking into account seasonal ingredients and nutritional requirements.

Culinary Leadership

Supervise and train kitchen staff in food preparation, cooking, and presentation techniques, ensuring that all dishes meet our high standards.

Inventory Management

Order and manage inventory of food, supplies, and equipment, ensuring that we have the necessary resources to meet customer demand.

Food Safety and Quality

Ensure that all food is prepared and presented in a safe and healthy manner, adhering to strict food safety protocols.

Team Collaboration

Work collaboratively with other kitchen staff to ensure seamless service and high-quality food presentation.

Requirements
  • Education

Secondary (high) school graduation certificate

Experience

7 months to less than 1 year of experience in a similar role

Skills

Excellent culinary skills, attention to detail, and ability to work under pressure

Working Conditions
  • Work Environment

Fast-paced kitchen environment with a focus on quality and customer satisfaction

Physical Demands

Ability to stand for long periods, lift heavy objects, and work in a hot kitchen environment



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