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Restaurant Operations Manager

2 months ago


Toronto, Ontario, Canada Carisma Restaurant Full time
Restaurant Supervisor Job Description

Carisma Restaurant is seeking a skilled Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff is well-trained and motivated.

Key Responsibilities:
  • Train and supervise food service staff to ensure they are knowledgeable about menu items, preparation methods, and customer service standards.
  • Prepare and manage budgets, including labor costs, inventory, and supplies.
  • Address customer complaints and concerns in a professional and courteous manner.
  • Establish and maintain a clean and safe work environment, adhering to health and safety regulations.
  • Recruit, train, and develop staff to meet the needs of the restaurant.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a supervisory role in the food service industry.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Physical ability to stand for extended periods and lift up to 25 pounds.
Work Environment:

Our restaurant is a fast-paced environment where you will be working in a team to provide exceptional customer service and ensure the smooth operation of the restaurant.

What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A dynamic and supportive work environment.