Restaurant Operations Manager

4 days ago


Port Dover, Ontario, Canada Saffouri Inc. Full time
About the Role

We are seeking a highly skilled Restaurant Operations Manager to join our team at Saffouri Inc. as a key member of our restaurant management team.

Key Responsibilities
  • Service Development and Implementation

Determine the type of services to be offered and implement operational procedures to ensure seamless execution.

Performance Management

Conduct regular performance reviews to assess employee performance and provide constructive feedback.

Health and Safety Compliance

Ensure that all health and safety regulations are followed to maintain a safe working environment.

Customer Service

Address customer complaints or concerns in a professional and timely manner.

Operational Planning and Control

Plan, organize, direct, control, and evaluate daily operations to ensure efficient and effective restaurant management.

Work Environment and Requirements
  • Work Environment

Fast-paced environment with a focus on delivering exceptional customer service.

Work Term

Permanent position with a regular schedule.

Work Language

English language proficiency required.

Hours of Work

32 hours per week with a flexible schedule.



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