Restaurant Operations Manager

2 months ago


Port Dover, Ontario, Canada Saffouri Inc. Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Saffouri Inc. as a key member of our operations team.

Key Responsibilities
  • Service Development: Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
  • Performance Management: Conduct regular performance reviews to assess employee performance and provide constructive feedback.
  • Health and Safety: Ensure that all health and safety regulations are followed to maintain a safe working environment.
  • Customer Service: Address customer complaints or concerns in a professional and timely manner.
  • Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure efficient and effective service delivery.
Work Environment
  • Work Conditions: Fast-paced environment with a high level of energy and activity.
  • Work Term: Permanent position with a stable and secure work environment.
  • Work Language: English language proficiency is required.
  • Hours of Work: 32 hours per week with a regular schedule.


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