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Restaurant Operations Manager
2 months ago
Opportunity Awaits at Tim Hortons
We're seeking a motivated and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for leading a team of dedicated individuals to deliver exceptional customer service and drive sales growth.
Key Responsibilities:
- Lead a team of restaurant staff to achieve sales and customer satisfaction goals
- Develop and implement operational strategies to improve efficiency and productivity
- Monitor and control labor costs, inventory, and supplies
- Ensure compliance with company policies and procedures
- Collaborate with other departments to achieve business objectives
Requirements:
- At least 6 months of experience in restaurant operations management
- Leadership qualities and a willingness to learn
- Reliable transportation and flexibility in availability
- Ability to work Sundays and other days as required
- Restaurant management experience is mandatory
What We Offer:
- Competitive salary based on experience
- Full-time and part-time positions available
- Opportunities for career growth and development
Accommodations:
Accommodations are available upon request.
