Culinary Operations Supervisor

4 weeks ago


Ajax, Ontario, Canada Mary Brown's Chicken & TATERS Full time
Job Title: Culinary Operations Supervisor

We are looking for a committed Culinary Operations Supervisor to oversee our food service operations. In this position, you will be tasked with maintaining high standards of food quality and service, training personnel, and resolving customer issues. A secondary school graduation certificate is required, and we are open to candidates eager to learn.

Key Responsibilities:
  • Develop and manage work schedules
  • Order food and kitchen supplies as needed
  • Instruct staff on their roles and safety protocols
  • Ensure compliance with quality control measures
  • Handle customer feedback and complaints
  • Compile and present operational reports
  • Oversee the assembly of food trays
Requirements:
  • Completion of secondary (high) school education
  • Experience: Training will be provided
  • Employment Type: Permanent
  • Language: English
  • Working hours: 30 to 35 hours per week


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