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Executive Chef
2 months ago
We are seeking a skilled and experienced Cook to join our team at Old Winery Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.
Responsibilities- Prepare and cook complete meals or individual dishes and foods to meet our high standards of quality and presentation.
- Train and supervise kitchen staff and helpers to ensure efficient and safe food preparation and service.
- Inspect kitchens and food service areas to maintain cleanliness and hygiene standards.
- Order and manage inventory of food, supplies, and equipment to ensure efficient kitchen operations.
- Clean and maintain kitchen and work areas to ensure a safe and healthy environment.
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience in a similar role.
- Excellent attention to detail and ability to work in a fast-paced environment.
- Strong communication and teamwork skills.
- Ability to stand for extended periods and handle heavy loads.
- A competitive salary and benefits package.
- A dynamic and supportive work environment.
- Opportunities for career growth and development.