Executive Chef

3 days ago

Lake Louise, Canada The Lake Louise Ski Resort Full time

{"h2": "Job Summary", "p": "We are seeking an experienced Executive Chef to join our team at The Lake Louise Ski Resort. As a key member of our culinary team, you will be responsible for leading the kitchen operations, managing staff, and ensuring the highest quality of food and service. If you have a passion for cooking, leadership, and delivering exceptional guest experiences, we encourage you to apply.", "h2": "Key Responsibilities", "ul": [{"li": "Lead and manage a team of cooks and kitchen staff"}, {"li": "Develop and implement menus, recipes, and cooking techniques"}, {"li": "Maintain high standards of food quality, safety, and presentation"}, {"li": "Manage kitchen inventory, supplies, and equipment"}, {"li": "Collaborate with other departments to ensure seamless service"}], "h2": "Requirements", "ul": [{"li": "1-2 years of experience in a senior culinary role"}, {"li": "Proven leadership and management skills"}, {"li": "Excellent culinary skills and knowledge of food safety"}, {"li": "Ability to work in a fast-paced environment and meet deadlines"}, {"li": "Strong communication and interpersonal skills"}], "h2": "What We Offer", "ul": [{"li": "Competitive salary and benefits package"}, {"li": "Opportunities for professional growth and development"}, {"li": "Collaborative and dynamic work environment"}, {"li": "Discounts on food and merchandise"}], "h2": "How to Apply", "p": "If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]."}

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