Kitchen Professional
1 week ago
We are a renowned culinary establishment dedicated to serving high-quality meals to our discerning clientele. As a key member of our team, you will play a vital role in ensuring the smooth operation of our kitchen.
Job SummaryWe are seeking a skilled Culinary Specialist to join our team. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining a clean and organized kitchen environment.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our high standards of quality and presentation.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that our kitchen is always well-stocked and efficient.
- Cleaning and Maintenance: Clean kitchen and work areas, adhering to our strict health and safety standards.
- Supply Chain Management: Order supplies and equipment as needed, ensuring that our kitchen is always equipped with the latest technology and tools.
- Education: No degree, certificate, or diploma is required for this position.
- Experience: 1 year to less than 2 years of experience in a similar role is preferred.
- Work Setting: Our kitchen is a fast-paced environment, and the successful candidate must be able to work well under pressure.
- Transportation: Public transportation is available, and we encourage our employees to use it.
- Work Conditions: The successful candidate must be able to stand for extended periods and perform repetitive tasks.
We specialize in Korean cuisine, and the successful candidate must have a strong understanding of this style of cooking.
Work Conditions and Physical CapabilitiesThe successful candidate must be able to work in a fast-paced environment, stand for extended periods, and perform repetitive tasks.
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