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Executive Culinary Director

2 months ago

Toronto, Ontario, Canada Gecko Hospitality Full time
Gecko Hospitality is seeking a talented Chef de Cuisine to lead our culinary team in Toronto. As a key member of our kitchen staff, you will be responsible for overseeing kitchen operations, developing and executing menu offerings, and mentoring kitchen staff to maintain high standards of quality and service.

**Key Responsibilities:**

* Oversee kitchen operations with a focus on creativity and excellence
* Develop and execute menu offerings that showcase culinary expertise
* Lead and mentor kitchen staff to maintain high standards of quality and service
* Collaborate with management to ensure a seamless dining experience for our guests

**Requirements:**

* Proven experience in a leadership role within a high-volume kitchen
* Culinary degree or equivalent certification preferred
* Strong passion for culinary arts and innovation
* Exceptional organizational and communication skills

**Benefits:**

* Competitive salary of $80,000 per year
* Monday to Friday schedule for better work-life balance
* Performance-based bonus incentives
* RRSP contribution opportunities
* Additional perks and growth opportunities within the organization

If you are a dedicated professional with a passion for culinary excellence and leadership, we invite you to be part of our dynamic culinary team in Toronto.

Apply now to explore this exciting opportunity.