Culinary Professional

2 weeks ago


Charlottetown, Prince Edward Island, Canada Punjabi Bites Restaurant Full time
About the Role

We are seeking a skilled and experienced Culinary Professional to join our team at Punjabi Bites Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities
  • Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Kitchen Management: Inspect kitchens and food service areas to maintain cleanliness and hygiene standards.
  • Supply Chain Management: Order supplies and equipment to ensure efficient kitchen operations.
  • Team Leadership: Supervise kitchen staff and helpers to ensure smooth and efficient service.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations.
  • Staff Recruitment and Training: Recruit and hire staff to meet the needs of the kitchen.
  • Event Planning: Organize buffets and banquets to meet the needs of our customers.
  • Kitchen Operations: Manage kitchen operations to ensure efficient and effective service.
Work Environment and Requirements
  • Work Conditions: Work in a fast-paced environment with attention to detail, physically demanding tasks, and working under pressure.
  • Personal Suitability: Demonstrate flexibility, organization, teamwork, and time management skills to meet the demands of the role.
  • Work Term: Permanent position with a regular schedule of 37.5 to 40 hours per week.
  • Work Language: English language proficiency required.


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