Culinary Team Leader

4 weeks ago


Brampton, Ontario, Canada Nawabi Hyderabad House Biryani Place Full time
Culinary Operations Supervisor Job Description
  • Education: Completion of secondary school diploma
  • Experience: 1 to 2 years of relevant experience
  • Work Environment
    • Food establishment
  • Key Responsibilities
    • Order and manage kitchen supplies and ingredients
    • Conduct inspections of kitchen and dining areas
    • Procure necessary supplies and equipment
    • Oversee kitchen personnel and support staff
    • Maintain accurate inventory and documentation of food and supplies
    • Ensure cleanliness of kitchen and workspaces
    • Coordinate events such as buffets and banquets
    • Direct kitchen operations efficiently
  • Personal Attributes
    • Dependable
    • Adaptable
    • Proactive
    • Sound judgment
    • Organized
    • Trustworthy
    • Collaborative
    • Effective time management
  • Employment Type: Permanent
  • Language Requirement: English
  • Work Hours: 30 hours weekly


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