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Restaurant Operations Manager
2 months ago
HUH GA NE is seeking a skilled Restaurant Manager to lead our culinary team. As a key member of our management team, you will be responsible for overseeing daily operations, ensuring exceptional customer service, and driving business growth.
Key Responsibilities:- Operational Excellence: Determine the type of services to be offered and implement operational procedures to ensure seamless execution.
- Team Leadership: Conduct performance reviews, enforce health and safety regulations, and lead a team of 5-10 people.
- Customer Experience: Provide exceptional customer service, address complaints, and negotiate arrangements with suppliers and clients.
- Marketing and Sales: Participate in marketing plans, implement operational procedures, and negotiate with clients for catering or use of facilities.
- Inventory Management: Organize and maintain inventory, ensure health and safety regulations are followed, and negotiate arrangements with suppliers.
- 2 years to less than 3 years of experience in a similar role.
- Permanent position, 30 hours per week.
- English language proficiency.
HUH GA NE offers a dynamic work environment, opportunities for growth, and a competitive compensation package. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.