Culinary Services Supervisor

4 weeks ago

Delta, British Columbia, Canada Jagga Sweets Ltd. Full time
Position Overview

The role of the Food Services Manager at Jagga Sweets Ltd. involves overseeing the daily operations of our culinary services, ensuring a high standard of quality and efficiency.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment
  • Relocation expenses are not covered by the employer.
Key Responsibilities
  • Assess and manage costs associated with products and services.
  • Organize and oversee inventory management.
  • Ensure compliance with health and safety regulations.
  • Negotiate contracts with suppliers for food and other necessary supplies.
  • Engage with clients regarding catering services and facility usage.
  • Contribute to the development and execution of marketing strategies.
  • Address and resolve customer complaints and concerns.
  • Deliver exceptional customer service.
  • Plan, organize, direct, control, and evaluate daily operations.
Supervisory Responsibilities
  • Manage a team of more than 20 staff members across various responsibilities.
Work Conditions
  • Fast-paced work environment.
  • Ability to work under pressure and meet tight deadlines.
  • Engage in repetitive tasks that may be physically demanding.
  • Attention to detail is crucial.
  • Combination of sitting, standing, and walking is required.
  • Extended periods of standing may be necessary.
  • Overtime may be required.
Personal Attributes
  • Must be accurate and dependable.
  • Strong client focus and efficient interpersonal skills.
  • Flexibility and organizational skills are essential.
  • Reliability and the ability to work well in a team are important.
Experience Requirements
  • 2 to less than 3 years of relevant experience is preferred.
  • This is a permanent position.
  • Work language is English.
  • Standard working hours are 40 hours per week.

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