Restaurant Operations Manager
6 days ago
We are seeking a highly skilled Restaurant Manager - Operations to join our team at W.P.W. Enterprises Inc. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring that all aspects of the business run smoothly and efficiently.
Key Responsibilities- Operations Management
- Evaluate and optimize daily operations to improve efficiency and productivity
- Monitor and control labor costs to ensure profitability
- Supervise and train staff to ensure excellent customer service and high-quality food preparation
- Financial Management
- Balance cash and complete balance sheets, cash reports, and related forms
- Cost products and services to ensure profitability
- Inventory Management
- Organize and maintain inventory to ensure optimal stock levels
- Customer Service
- Address customer complaints or concerns in a professional and courteous manner
- Provide excellent customer service to ensure customer satisfaction
- Supervision
- Supervise 1-2 staff members
- Education: College, CEGEP, or other non-university certificate or diploma from a program of 1-2 years
- Experience: 1-2 years of experience in a restaurant management role
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