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Restaurant Operations Manager

2 months ago

Pickering, Ontario, Canada W.P.W. Enterprises Inc. Full time
Job Summary

We are seeking a highly skilled Restaurant Operations Manager to join our team at W.P.W. Enterprises Inc. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless execution of our business strategies, and driving sales growth.

Key Responsibilities
  • Operations Management: Evaluate and optimize daily restaurant operations to ensure maximum efficiency and productivity.
  • Financial Management: Monitor revenues, labor costs, and inventory levels to make informed business decisions.
  • Staff Management: Supervise and train staff to ensure excellent customer service and high-quality food preparation.
  • Inventory Management: Organize and maintain inventory levels to minimize waste and maximize profitability.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Health and Safety: Ensure compliance with health and safety regulations to maintain a safe working environment.
Requirements
  • Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Language: English.
  • Work Hours: 40 hours per week.