Dairy Queen Team Lead
1 week ago
We are seeking a highly skilled Food Service Supervisor to join our team at Dairy Queen. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food service department, ensuring that our customers receive exceptional service and high-quality food products.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of food service staff, including training and development.
- Establish methods to meet work schedules and ensure efficient use of resources.
- Food Preparation and Quality Control
- Estimate ingredient and supply requirements for meal preparation.
- Ensure that food and service meet quality control standards.
- Prepare food order summaries for the chef.
- Customer Service and Relations
- Address customer complaints or concerns in a professional and courteous manner.
- Provide exceptional customer service to ensure customer satisfaction.
- Administrative and Financial Tasks
- Prepare budget and cost estimates.
- Maintain records of stock, repairs, sales, and wastage.
- Staff Management and Development
- Hire and train food service staff.
- Develop and implement staff training programs.
- Education and Experience
- College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
- 1 to less than 7 months of experience in a food service environment.
- Language and Communication
- Fluency in English.
- Work Environment
- 35 hours per week.
- Visible Minorities
- Apply hiring policies that discourage discrimination against members of visible minorities.
- Offer mentorship programs that pair members of visible minorities with experienced employees.
- Indigenous People
- Participate in a government or community program or initiative that supports Indigenous people.
- Offer mentorship, coaching, and/or networking opportunities for Indigenous workers.
- Mature Workers
- Participate in a government or community program or initiative that supports mature workers.
- Apply hiring policies that discourage age discrimination.
- Provide staff with awareness training to create a welcoming work environment for mature workers.
- Newcomers and Refugees
- Support social and labour market integration of newcomers and/or refugees.
- Recruit newcomers and/or refugees who were displaced by a conflict or a natural disaster.
- Support newcomers and/or refugees with foreign credential recognition.
- Youth
- Offer on-the-job training tailored to youth.
- Offer mentorship, coaching, and/or networking opportunities for youth.
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