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Culinary Support Staff
3 months ago
The role of a Kitchen Helper at Dairy Queen involves supporting the culinary team in maintaining a clean and efficient kitchen environment. This position is essential for ensuring that food preparation and service run smoothly.
Key Responsibilities- Sanitation: Ensure cleanliness by clearing and sanitizing tables, trays, and chairs.
- Food Preparation: Assist in loading buspans and trays, preparing, heating, and finishing simple food items.
- Storage Management: Organize and place dishes in designated storage areas.
- Supply Maintenance: Replenish condiments and other supplies at tables and serving areas.
- Equipment Care: Clean and sanitize kitchen appliances and equipment, including pots and pans.
- Waste Management: Properly remove kitchen garbage and trash.
- Record Keeping: Maintain records of food quantities used.
- Customer Service: Serve customers at counters or buffet tables and take their orders.
- Knife Maintenance: Sharpen kitchen knives as needed.
Education: Secondary (high) school graduation certificate is required.
Experience: Candidates should have between 1 to less than 7 months of relevant experience.
Job Details- Employment Type: Permanent
- Language of Work: English
- Working Hours: 35 hours per week