Current jobs related to Culinary Specialist - Midland, Ontario - Dairyqueen

  • Culinary Specialist

    2 weeks ago

    Midland, Ontario, Canada Pizza Hut Full time

    Culinary SpecialistWe are seeking a skilled Culinary Specialist to join our team at Pizza Hut. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This role requires strong organizational skills, the ability to work well in a team environment, and a passion for delivering...

  • Culinary Specialist

    2 weeks ago

    Midland, Ontario, Canada Pizza Hut Full time

    We are seeking a skilled Culinary Specialist to join our team at Pizza Hut. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.Key Responsibilities:Prepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with...

  • Culinary Specialist

    2 weeks ago

    Midland, Ontario, Canada Pizza Hut Full time

    Pizza Hut Cook Job DescriptionWe are seeking a skilled Cook to join our team at Pizza Hut. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.Key Responsibilities:Prepare and cook complete meals or individual dishes and foodsPrepare...

Culinary Specialist

3 months ago

Midland, Ontario, Canada Dairyqueen Full time
Position Overview

The role of a Culinary Specialist at Dairy Queen involves a variety of responsibilities centered around food preparation and kitchen management. The ideal candidate will have a passion for cooking and a commitment to maintaining high standards of food quality.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: Candidates should have between 1 to 7 months of relevant experience in a kitchen environment.
Key Responsibilities
  • Assess food portion sizes and calculate costs effectively.
  • Prepare and cook a range of meals or individual dishes to meet customer needs.
  • Accommodate customers with specific dietary restrictions, including food allergies.
  • Manage inventory by ordering necessary supplies and equipment.
  • Maintain accurate records of food, supplies, and equipment.
  • Ensure cleanliness of kitchen and work areas to uphold hygiene standards.
Safety and Security
  • Must be bondable to ensure trust and safety in the workplace.
Work Environment
  • Attention to detail is crucial in this role.
  • Ability to perform repetitive tasks is necessary.
  • Work Term: Permanent position available.
  • Work Language: English is the primary language used.
  • Hours: The position requires a commitment of 35 hours per week.