Restaurant Manager

4 weeks ago


High Level, Canada Quality Inn & Suites High Level Full time
Job Title: Restaurant Supervisor

We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at Quality Inn & Suites High Level.

Job Summary:

The Restaurant Supervisor will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet quality control standards, and providing excellent customer service.

Key Responsibilities:
  • Establish methods to meet work schedules and requisition food and kitchen supplies.
  • Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supplies required for meal preparation, prepare budget and cost estimates, and address customers' complaints or concerns.
  • Maintain records of stock, repairs, sales, and wastage, and prepare food order summaries for the chef.
  • Supervise and check assembly of trays, delivery of food trolleys, and establish work schedules.
Requirements:
  • 1 year to less than 2 years of experience in a supervisory role in the food service industry.
  • Secondary (high) school graduation certificate and knowledge of the establishment's culinary genres.
  • Ability to work in a fast-paced environment, provide excellent customer service, and maintain a clean and safe work environment.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
How to Apply:

If you are a motivated and experienced Restaurant Supervisor looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].


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