Executive Culinary Manager

11 hours ago

Whistler, British Columbia, Canada Four Seasons Hotels and Resorts Full time
About Four Seasons

Four Seasons Hotels and Resorts is a world-class luxury hospitality company that is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Our deeply instilled culture is personified by our employees, who share a single focus and are inspired to offer great service.

About the Location

Sensei Lanai, A Four Seasons Resort, is a luxury wellness enclave set within the pine-covered mountains of Lanai. This adults-only, luxurious wellness retreat offers a completely customized experience to discover your greatest well-being.

Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Sensei Lanai. The successful candidate will be responsible for supervising the day-to-day running of the Resort's kitchen, managing food costs, production control, reducing wastage, and providing culinary training for all culinary employees.

Key Responsibilities
  • Supervise and manage the kitchen team to ensure efficient and effective food production
  • Manage food costs and production control to minimize waste and optimize profitability
  • Develop and implement culinary training programs for kitchen staff
  • Collaborate with the Executive Chef to create menus and ensure high-quality food standards
  • Ensure compliance with health and safety regulations and food safety standards
Requirements

To be successful in this role, you will need:

  • Four to six years of operational kitchen experience with a diversity of culinary experience
  • Proven track record in fine dining and supervisory experience
  • Culinary qualifications and a strong work ethic
  • Valid work authorization for the U.S.
What We Offer

We offer a competitive salary, comprehensive benefits package, paid time off and holiday pay, excellent training and development opportunities, and complimentary accommodation at other Four Seasons Hotels and Resorts. We are an Equal Opportunity, Affirmative Action employer and welcome applications from diverse candidates.

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