Culinary Operations Supervisor

4 weeks ago


The Pas, Canada KFC The Pas Full time
Position Overview

The Kitchen Manager is responsible for overseeing the daily operations of our food service establishment, ensuring that all activities align with company standards and customer satisfaction.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year to less than 2 years in a similar role is preferred.
Work Environment
  • Conditions: The work environment can be noisy and may involve exposure to various food odours.
  • Setting: The position is based in a fast food outlet or restaurant.
Key Responsibilities
  • Develop and implement methods to meet work schedules effectively.
  • Supervise and coordinate the activities of kitchen staff involved in food preparation and portioning.
  • Train staff on job responsibilities, sanitation practices, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Ensure that food quality and service meet established standards.
  • Prepare budget forecasts and cost estimates for operations.
  • Address customer complaints and concerns in a professional manner.
  • Maintain accurate records of inventory, repairs, sales, and waste management.
  • Prepare and submit operational reports as required.
  • Oversee the assembly of food trays and the delivery of food trolleys.
  • Establish work schedules for kitchen staff.
Supervision

The Kitchen Manager will supervise a team of 3-10 staff members, including general cooks.

Transportation Requirements

Personal transportation is necessary for this role.

Physical Demands
  • Ability to work in a fast-paced environment.
  • Capability to work under pressure.
  • Combination of sitting, standing, and walking is required.
  • Attention to detail is crucial.
Personal Attributes
  • Strong client focus and efficient interpersonal skills.
  • Excellent oral communication abilities.
  • Flexibility and adaptability in a team-oriented environment.
Benefits
  • Health Benefits: Health care plan is provided.
  • Other Benefits: Parking is available for employees.
  • Employment Duration: Permanent position.
  • Language of Work: English.
  • Work Hours: 35 to 40 hours per week.


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