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Executive Chef

1 month ago

Lloydminster, Canada Shangri - La Restaurant Full time
Job Title: Executive Chef

Shangri-La Restaurant is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for planning menus, estimating food requirements, and supervising kitchen staff.

Responsibilities:
  • Plan menus and estimate food requirements for meal preparation
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations
Requirements:
  • Attention to detail
  • Ability to work in a fast-paced environment
  • Standing for extended periods
Personal Qualities:
  • Team player

We offer a competitive salary and benefits package. If you are a motivated and experienced chef looking for a new challenge, please submit your application.