Executive Chef

2 weeks ago


Lloydminster, Canada Shangri - La Restaurant Full time

Job Title: Executive Chef

Job Summary: We are seeking an experienced Executive Chef to lead our kitchen team at Shangri-La Restaurant. The successful candidate will be responsible for planning menus, estimating food requirements, and supervising kitchen staff.

Key Responsibilities:

  • Plan menus and estimate food requirements for our restaurant
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • 1 year to less than 2 years of experience in a similar role
  • Permanent position
  • 35 hours per week
  • English language

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