head chef
3 weeks ago
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
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Head chef
Responsibilities
Tasks
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Estimate amount and costs of supplies and food items
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Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
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Prepare and cook complete meals and specialty foods for events such as banquets
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Prepare and cook food on a regular basis, or for special guests or functions
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Consult with clients regarding weddings, banquets and specialty functions
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Plan menus and ensure food meets quality standards
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Recruit and hire staff
Experience and specialization
Cuisine specialties
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International
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