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Restaurant Manager

3 months ago

Greater Sudbury, Canada Digusto Restaurant Full time

Overview:
**Responsibilities**:

- Oversee daily operations
- Train, supervise, and motivate staff members
- Ensure excellent customer service and resolve any issues promptly
- Manage inventory and order supplies as needed
- Maintain cleanliness and organization in the dining area
- Collaborate with the kitchen team to ensure seamless service
- Handle cash transactions and maintain accurate records
- Implement and enforce health and safety regulations

Qualifications:

- Previous experience in a leadership role within the restaurant industry
- Strong knowledge of food handling, preparation, and safety protocols
- Proficiency with POS systems and other restaurant technology
- Excellent communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Understanding of kitchen operations is a plus

Pay: From $55,000.00 per year

Additional pay:

- Tips

**Benefits**:

- Automobile allowance
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Store discount
- Vision care

**Experience**:

- Hospitality: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Smart Serve (required)

Work Location: In person