Bar Manager
2 days ago
The Bar Manager is an important role within the operations of Freehouse Collective. A successful Bar Manager will not only have a passion for products and service but also be a team leader and have an overall passion for the hospitality industry. It is a learning position meant to develop into a venue General Manager role. The Bar Manager will report directly to the General Manager at each venue and the Freehouse Collective Director.
Main responsibilities
- Weekly front of house (FOH) ordering for liquor, wine, beer
- Ensuring all orders were received & checked-off
- On-going inventory management to ensure accurate par levels
- Invoice tracking
Additional duties:
- Track inventory effectively to reduce product loss & waste
- Attend weekly Management operations meeting as necessary
- Conduct weekly inventory & period end counts and enter into Bevspot
- Assist in writing the weekly bar schedule with the GM
- Create product-driven initiatives to build sales
- Ensure world-class customer service from all bar staff
- Champion the cocktail list with proper pouring and perfect recipe use
- Ensure cleaning duties and checklists are completed daily
- Complete the Bar Manager Variance Report
- Recruitment and training of bar team
Being part of the Freehouse Collective Team comes with perks:
35% off on Food at Freehouse Collective
20% discount at Barber & Co
20% discount at Dutch Love
92 Water Street, Vancouver BC
Jeff started the independent company 23 years ago. It has since grown to include pubs, cocktail clubs, nightclubs and barbershops, operating primarily in Vancouver and also in Toronto.
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$22.00 per hour
Additional pay:
- Bonus pay
- Tips
**Benefits**:
- Dental care
- Extended health care
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Night shift
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