Bar Manager

**Position Overview**: As the Bar Manager at Prequel, you will be responsible for overseeing all aspects of our bar operations. You will work closely with our bartenders, staff, and management team to maintain the highest standards in cocktail preparation, customer service, and bar organization. Your leadership will play a pivotal role in shaping the...

The Bar Manager is responsible for overseeing the daily operations of the bar, ensuring excellent customer service, managing the bar staff, and maximizing profitability. They will create a vibrant and welcoming atmosphere while maintaining high standards of quality, cleanliness, and safety. **Responsibilities**: Operations Management: Oversee all aspects of...

**Job Overview** As the **Bar Manager**, you will be the backbone of our bar operation, ensuring the highest standards in both service and creativity. You will lead a team of highly skilled bartenders, oversee day-to-day operations, manage inventory, and contribute to the development of new, signature cocktails. You will also be at the forefront of...

**Summary**: **Key Responsibilities**: - Cocktail Development & Menu Planning: - Collaborate with mixologists and bartenders to create and regularly update the cocktail menu. - Keep abreast of current cocktail trends and innovative mixology techniques. **Staff Management**: - Recruit, train, and supervise mixologists to ensure consistency and...

*** Reporting to the General Manager at Lulu Bar, the Bar** **Manager contributes to all front of house operations specifically related to the bar and is responsible for several functions including but not limited to scheduling, inventory control, coordination of sales, guest services, budgeting, and employee training. Must have a constant presence in the...

**Bar Manager Job Description** **Job Summary**: The Bar Manager is responsible for the efficient and profitable operation of the bar establishment. This includes overseeing the staff, managing inventory, ensuring customer satisfaction, and maintaining a safe and welcoming environment. **Responsibilities**: 1. **Leadership and Team Management**: -...

“Food and hospitality is what we breathe, execution is what we live for" LBB serves delicious dishes, with a focus on fresh, high-quality ingredients sourced from local Canadian farmers and producers. Our burgers are made from certified AAA Aged Angus beef. All protein offerings, including lobster, are hormone and antibiotic-free. Fresh lobster is brought...

**Responsibilities**: - Engage with guests. - Give feedback to staff. - Interact with other departments. - Manage servers. - Represent the restaurant. - Manage inventory. - Supervise day-to-day operations of bar. **Job Types**: Full-time, Permanent **Salary**: $52,000.00-$60,000.00 per year **Benefits**: - Discounted or free food - Paid time off - Store...

WE DON’T JUST LOVE FOOD, WE LIVE IT The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada. Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Train staff - Enforce provincial/territorial liquor legislation and regulations - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Address customers' complaints...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year **Work setting**: - Restaurant **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Enforce provincial/territorial liquor legislation and regulations - Monitor revenues and modify procedures and prices - Ensure health and safety...

Lobster Burger Bar is looking for a Restaurant Manager 4 day work week. As a Restaurant Manager you will be responsible for the operation of the restaurant. This includes training and coordinating staff, inventory management, cost control, devising strategies to ensure service and product quality, customer satisfaction, and first-line revenue...

Job description Wei Bar is a dive-in bar inspired by creativity that goes beyond the tradition and ordinary. We offer a selection of local craft beers, classic cocktail drinks, and simplified bar snacks. We also offer a variety of goods including lotto tickets (OLG) and cigarettes. We are looking for mature, hard working, self motivated, and reliable...

**Position**: Bar Manager **Location**: Toronto, ON **Type**: Full-Time We are seeking a Bar Manager for an upscale restaurant and bar in Toronto, known for its sophisticated ambiance and exceptional service. **Responsibilities**: - Create and manage a diverse beverage program, including cocktails, wines, and craft beers. - Train and mentor bar staff in...

**Mother **is a cocktail bar specialized in utilizing fermentation techniques to create elevated modern cocktails. We are located at 874 Queen St West, Toronto. Opening from Tuesday to Sunday. We are hiring a full experienced bar support/ dishwasher with $16 / H salary plus tips (Starting from 50% of the server and bartender tips, upgrade to 75% in the...

The Bar Manager is an important role within the operations of Freehouse Collective. A successful Bar Manager will not only have a passion for products and service but also be a team leader and have an overall passion for the hospitality industry. It is a learning position meant to develop into a venue General Manager role. The Bar Manager will report...

Job Posting**:Bar Manager** We are currently seeking a dynamic and experienced Bar Manager to join our team at **The Old** **Spaghetti Factory**. As the Bar Manager, you will be responsible for overseeing all bar operations, ensuring smooth service, and creating an exceptional experience for our guests. If you have a passion for mixology, a knack for...

**Bar Manager - Chica Tapas Bar**: - Toronto, ON - Full-Time We're hiring a **BAR MANAGER** to join our FOH team!!! The **BAR MANAGER** will be responsible for helping the restaurant exceed service, sales, and profit objectives along with supervising and directing associates in daily work activities. **KEY DUTIES AND RESPONSIBILITIES**: - Oversee and...

**BAR CHICA** is currently hiring an **Assistant General Manager** to join our FOH team! **Bar Chica** is the sister restaurant of the renowned restaurant **Patria**. A casual, sophisticated, and upbeat venue, the menu is an eclectic mix of regional Spanish flavours offered in tapas-style. A cocktail list for any and every moment and a truly authentic...

**Our Concept** - Saint John's Tavern is looking to build out a team of passionate hospitality driven people looking for something new and exciting to contribute to in the heart of the Entertainment District. Starting from the ground up, we'll be opening a casual tavern with a focus on great food and warm service. Saint John's Tavern will become a...