Breakfast Attendant
1 month ago
The Breakfast Attendant will support the Chef in smooth running of the breakfast buffet. This position will be responsible for ensuring a pleasant and efficient breakfast service for all hotel guests. This role involves preparing and replenishing breakfast items, maintaining cleanliness and organization of the breakfast area, and providing exceptional customer service.
**Responsibilities**
- Set up and arrange the breakfast area with food, beverages, and utensils
- Prepare and replenish breakfast items such as cereals, pastries, fruits, and hot dishes
- Monitor food temperatures and ensure that all items are fresh and safe for consumption
- Greet guests warmly and ensure their breakfast experience is pleasant
- Assist guests with their breakfast needs, including serving as needed
- Address any guest concerns or special requests promptly and professionally
- Provide information about the breakfast menu and any special dietary options available
- Keep the breakfast area clean and organized, including tables, chairs, and floors
- Wash and restock dishes as needed
- Clean and sanitize equipment, utensils, and food storage areas regularly
- Dispose of waste properly and ensure recycling procedures are followed
- General cleaning of the kitchen
- Assist in breakfast prep like cutting fruits and vegetables, bacon rolls, slicing meat
- Other duties as assigned to support operational needs and team objectives
**Job Requirements**
- Must have FoodSafe certification
- Previous experience in food service or hospitality is an asset
- Strong interpersonal and communication skills
- Reliable, punctual and excellent time management skills is an asset
- Must have attention to detail
- Must be able to work independently and maintain the professional standards
- Ability to work in a fast-paced environment and handle multiple tasks
- Basic understanding of food safety and sanitation standards
- Flexible schedule, including availability for early morning shifts and weekends
- Adaptable to the demands of the shift
**Wage: $20.00 per hour**
**Reports to**: Chef
At the Embassy Inn, we are committed to creating a workplace that is diverse, inclusive and where every individual feels valued and empowered.
**Thank you for considering The Embassy Inn Hotel as your employer of choice**
**Job Type**: Permanent
Pay: $20.00 per hour
Expected hours: 30 - 35 per week
**Benefits**:
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Morning shift
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
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