Breakfast Bar Attendant

2 months ago

Victoria, Canada Holiday Inn Express and Suites - ColwoodLangford Full time

Position Summary - The Breakfast Bar Attendant is responsible for ensuring the quality of food and beverage items provided as well as the cleanliness of the Breakfast Bar.

Must be a morning person, shifts start at 5:30 to 6:00 am and finish at 10:30 - 11:00 am, approximately 4-5 hours per day.

Must be well organized and with a sound ability to work independently, excellent customer services skills, experienced at multi tasking is an asset.

**Key Responsibilities**
- Provide exceptional customer service by maintaining the buffet with proper fresh food at all times, in a clean and presentable manner.
- Ensures all foods are handled and stored safely in accordance with established health codes.
- Operates all kitchen equipment as needed for food preparation.
- Maintains a clean and safe working environment adhering to all health and safety standards.
- Upholds the core values of the Holiday Inn Express & Suites Victoria-Colwood.

**Duties and Essential Job Functions**
- Provide exceptional customer service by maintaining the buffet with proper fresh food at all times, in a clean and presentable manner.
- Provide a high level of professional service; presenting the food and beverage in a manner which exceeds the guest’s expectations
- Replenish all items for freshness and to have adequate supply of items available to guests
- Provides service to the banquet room when meeting in session
- Clear and clean tables, trays and bus pans
- Bring clean dishes, flatware and other items to serving areas
- Replenish condiments and other supplies at tables and in serving areas
- Always searching for ways to “wow” the customer, is proactive in dealing with the guest, never answering a request with “no”
- Greet all customers with enthusiasm, building relationships with customers in an appropriate way by using personality and positive attitude
- Ensures all foods are handled and stored safely in accordance with established health codes.
- Wash, peel and cut items for the guest offering
- Sanitize and wash dishes and other items by hand, scour pots and pans
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack, rotate and store supplies in refrigerators, freezers, cupboards and other storage areas
- Operates all kitchen equipment as needed for food preparation.**:

- Adhere to specific cleaning checklists as well as an overall commitment to general cleanliness
- Cleans Breakfast Bar, Lifestyle Lounge, banquet room and back of the house areas, as well as completing assigned cleaning projects in a timely fashion.
- Stocks fridges and equipment, organizing all storage areas and kitchen daily
- Maintains inventory ensuring adequate supply of various items and that the storage area is neat and organized
- Reports problems with equipment, elevators and set up to the Executive Housekeeper or General Manager.
- Maintains a clean and organized work environment adhering to all health and safety standards.
- Remove all garbage and adhere to recycling policies.
- Sweep and mop floors
- Handle and store cleaning products
- Vacuums room and returns equipment to storage areas in an organized fashion
- _Be aware of all chemicals used in any of the cleaners/tools used on the job and utilize following safety guidelines_
- Follow all guidelines outlined in the Policy Manual_ _- Upholds the core values of the** **Inn Express & Suites Victoria-Colwood**:

- Integrity; Service Excellence; Ownership; Enrich the Community

**Job Type**: Part-time

Pay: $20.00-$22.00 per hour

Additional pay:

- Bonus pay
- Tips

Work Location: In person

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