Restaurant Manager-stock Bar
4 weeks ago
**Position**: Restaurant Manager
- **
Company**:Stock Bar (2388 Yonge Street Toronto)
Full time, Permanent, Salary + Employee Benefits
Stock Bar, a full service, multi-level restaurant with a guest capacity of over 500, is looking for experienced and dynamic Front of House Managers. This is a terrific opportunity to be part of a one of a kind ventures between Terroni and Cumbrae’s. You will be joining a team that has a track record of success spanning decades and has an unrivaled passion for excellence in our industry. If you are an inspired leader who strives for excellence in customer service, possesses a warm and open personality, values teamwork, has a great work ethic and wants to look forward to starting each work day in a place that will offer you challenges, opportunities and rewards, we would love to have you consider a career with us
**Your excellent qualifications also include**:
- Two to three years’ experience as a front of house floor manager or assistant manager
in a full-service restaurant setting
- Strong knowledge on steps of services and quality of service
- FOH scheduling knowledge
- Experience with POS systems (Sylverware)
- Solid experience with Microsoft Office suite
- A willingness to learn and adapt
- The ability to manage complex scheduling and thrive in a fast-paced environment
- Exceptional attention to detail, time management, and organization skills
- The personal qualities that enable you to lead, engage and motivate a large staff
- A love for working on the floor with frontline staff and engaging with guests
- Impeccable and proven customer service skills
- Wine knowledge/certification an asset
Please reply with your resume and cover letter describing your interest and experience for the job and be sure to include your contact information.
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