Chef de Partie

Education: Expérience: EducationNo degree, certificate or diplomaWork settingFormal dining roomRestaurantBarHotel, motel, resortBistroCaféRanks of chefsChef de partieTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingFormal dining roomRestaurantBarHotel, motel, resortBistroCaféRanks of chefsChef de partieTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingFormal dining roomRestaurantBarHotel, motel, resortBistroCaféRanks of chefsChef de partieTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork settingFormal dining roomRestaurantBarHotel, motel, resortBistroCaféRanks of chefsChef de partieTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and...

Job Description:Job Description POSITION SUMMARY The Chef de Partie position is directly responsible for the production of a specific department within the kitchen. The position is responsible for assisting in maintaining all Sawridge Group of Companies Food and Beverage Policies and Procedures as they relate to the kitchen. Promotes a creative and...

Job opening criteria The company Spectacularly sited on a clifftop promontory where the rainforest meets the sea on Dominica, the "Nature Island" of the Caribbean, Secret Bay is among the leading boutique resorts in the world and an acclaimed Relais & Châteaux property. The secluded six-star, all-villa resort consists of elegantly appointed,...

Job Description:Job Description POSITION SUMMARY The Chef de Partie position is directly responsible for the production of a specific department within the kitchen. The position is responsible for assisting in maintaining all Sawridge Group of Companies Food and Beverage Policies and Procedures as they relate to the kitchen. Promotes a creative and...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Staff accommodation available - Remote location **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation,...

**Description**: **Our Differences Are What Make Us Great!** At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest...

**Description**: **Our Differences Are What Make Us Great!** At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest...

Education: Expérience:Education: Secondary (high) school graduation certificateWork setting: Staff accommodation available Remote locationTasks: Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and...

Education: Secondary (high) school graduation certificate - Experience: 5 years or more **Work setting**: - Staff accommodation available - Remote location **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation,...

Description:Our Differences Are What Make Us GreatAt Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That's why we are dedicated to creating an environment that facilitates open and honest conversations about...

Education: Secondary (high) school graduation certificate Experience: 5 years or moreWork setting: Staff accommodation available Remote locationTasks: Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and...

Job DescriptionChef de Partie$24.00 per Hour Plus Tips & GratuitiesFull-Time, Permanent, 40 Hours per Week Our Benefits include:Personal days: 5 per year after 90-days of employmentGrowth and development opportunities, both personal and professionalPremium Share 50% Health and Wellness benefits, including; Life Insurance, Accidental Death and Dismemberment,...

Job DescriptionChef de Partie$24.00 per Hour Plus Tips & GratuitiesFull-Time, Permanent, 40 Hours per Week Our Benefits include:Personal days: 5 per year after 90-days of employmentGrowth and development opportunities, both personal and professionalPremium Share 50% Health and Wellness benefits, including; Life Insurance, Accidental Death and Dismemberment,...

Job DescriptionChef de Partie$24.00 per Hour Plus Tips & GratuitiesFull-Time, Permanent, 40 Hours per Week Our Benefits include:Personal days: 5 per year after 90-days of employmentGrowth and development opportunities, both personal and professionalPremium Share 50% Health and Wellness benefits, including; Life Insurance, Accidental Death and Dismemberment,...

Looking for a line cook with experience and knowledge on **plant based/ vegan food.** You will be working in line, prepping, doing recipes, dishes and cleaning up before and after opening hours. Working under the chef de cuisine learning tasks for second in line for each dish. We are looking for someone with good communication, works well with others and...

Education: Expérience: EducationOther trades certificate or diplomaTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as...

Numéro de la demande d’emploi : 181537 Fonction administrative : Agent de livraison ou Facteur Ville principale : Fort St. John Province : Colombie-Britannique Type d’emploi : Temporaire - Nouveau Statut d’emploi : Temporaire Exigences linguistiques : Anglais essentiel Nombre de postes vacants : 3 Salaire : $22.68/hr Date de clôture...