Cold Foods Chef
2 months ago
Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: 3 years to less than 5 years
- or equivalent experience
**Work setting**:
- Catering firm
**Ranks of chefs**:
- Chef
- Sous-chef
- Chef de partie
- Garde-manger chef
**Tasks**:
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Prepare dishes for customers with food allergies or intolerances
**Supervision**:
- 1 to 2 people
- 5-10 people
**Certificates, licences, memberships, and courses**:
- Cook Trade Certification
- Safe Food Handling certificate
- Cook Red Seal Certificate
- Emergency First Aid and Cardiopulmonary Resuscitation (CPR)
- Workplace Hazardous Materials Information System (WHMIS) Certificate
**Cuisine specialties**:
- Dim Sum
- French
- Canadian
- Greek
- East Indian
- Indonesian
- Italian cuisine
- Japanese cuisine
- Kosher
- Mexican
- Thai
- European
- Vegetarian
- International
- Korean
- Vietnamese cuisine
- Mediterranean cuisine
**Food specialties**:
- Bakery goods and desserts
- Cold kitchen
- Eggs and dairy
- Fish and seafood
- Meat, poultry and game
- Stocks, soups and sauces
- Vegetables, fruits, nuts and mushrooms
**Security and safety**:
- Bondable
**Transportation/travel information**:
- Own transportation
- Own vehicle
- Valid driver's licence
**Work conditions and physical capabilities**:
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
**Own tools/equipment**:
- Tools
- Uniform
- Cellular phone
**Personal suitability**:
- Dependability
- Efficient interpersonal skills
- Initiative
- Organized
- Reliability
- Team player
**Screening questions**:
- Are you available for the advertised start date?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
- Do you have the above-indicated required certifications?
**Health benefits**:
- Health care plan
**Other benefits**:
- Free parking available
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