Chef de Partie

Education: Secondary (high) school graduation certificate - Experience: 5 years or more **Work setting**: - Staff accommodation available - Remote location **Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation,...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Formal dining room - Restaurant - Bar - Hotel, motel, resort - Bistro - Café **Ranks of chefs**: - Chef de partie **Tasks**: - Supervise activities of specialist chefs,...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Pomeroy Lodging LP. As a key member of our kitchen team, you will be responsible for assisting the senior chefs in ensuring that fresh food and a complete menu choice are available throughout the service period.Key Responsibilities:Assist the senior chefs...

Looking for a line cook with experience and knowledge on **plant based/ vegan food.** You will be working in line, prepping, doing recipes, dishes and cleaning up before and after opening hours. Working under the chef de cuisine learning tasks for second in line for each dish. We are looking for someone with good communication, works well with others and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and...

Position Overview: This role requires the successful applicant to work with the culinary team in the preparation of food for the restaurant and special events hosted at the St. Marys Golf & Country Club. The main responsibility will be to prepare a wide range of meals for public consumption in various settings, for groups in the events kitchen and individual...

Position Overview: This role requires the successful applicant to work with the culinary team in the preparation of food for the restaurant and special events hosted at the St. Marys Golf & Country Club. The main responsibility will be to prepare a wide range of meals for public consumption in various settings, for groups in the events kitchen and individual...

The Algonquin Resort is seeking a highly skilled Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining records of food costs, consumption, sales, and inventory. You will also be expected to demonstrate new cooking techniques and equipment to our cooking staff, instruct cooks in preparation,...

The Algonquin Resort is seeking a highly skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining records of food costs, consumption, sales, and inventory. You will also be expected to demonstrate new cooking techniques and equipment to our cooking staff, instruct cooks in...

Job Title: Chef de PartieThe Algonquin Resort is seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain accurate records of food costs, consumption, and inventory.Develop...

Job Title: Chef de PartieThe Algonquin Resort is seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain accurate records of food costs, consumption, and inventory.Develop...

Job Title: Executive Chef de PartieThe Algonquin Resort is seeking an experienced Executive Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for maintaining high standards of food quality, presentation, and service.Key Responsibilities:Maintain accurate records of food costs, consumption, sales, and...

Informations sur le poste Nous recherchons un professionnel expérimenté pour occuper le poste de Chef de la sécurité et de la santé. ResponsabilitésAssurer la conformité aux normes de sécurité et de santé au travail.Élaborer et mettre en œuvre des plans de sécurité et de santé.Coordonner les activités de formation et d'information sur la...

Informations sur le poste Nous recherchons un professionnel expérimenté pour occuper le poste de Chef de la sécurité et de la santé. ResponsabilitésAssurer la conformité aux normes de sécurité et de santé au travail.Élaborer et mettre en œuvre des plans de sécurité et de santé.Coordonner les activités de formation et d'information sur la...

Job OpportunityChef de PartieCompetitive Hourly Rate Plus Tips & GratuitiesFull-Time, Permanent, 40 Hours per WeekBenefits PackageGenerous personal days: 5 per year after 90-days of employmentOpportunities for growth and development, both personal and professionalPremium Share 50% Health and Wellness benefits, including; Life Insurance, Accidental Death and...

Job Title: Chef de PartieLocation: Fort St. John, British Columbia, CanadaJob Type: Full-Time, PermanentHours: 40 Hours per WeekSalary: $24.00 per Hour Plus Tips & GratuitiesBenefits:Personal days: 5 per year after 90-days of employmentGrowth and development opportunities, both personal and professionalPremium Share 50% Health and Wellness benefits,...

Job Title: Chef de PartieLocation: Fort St. John, British Columbia, CanadaJob Type: Full-Time, PermanentHours: 40 Hours per WeekSalary: $24.00 per Hour Plus Tips & GratuitiesBenefits:Personal days: 5 per year after 90-days of employmentGrowth and development opportunities, both personal and professionalPremium Share 50% Health and Wellness benefits,...

Job Title: Chef de cuisineJob Summary:We are seeking a skilled chef de cuisine to join our team at Stacked Pancakes & Breakfast House. As a chef de cuisine, you will be responsible for planning and preparing menus, estimating food requirements, and ensuring the highest quality of food is served to our customers.Responsibilities:Determine the size of food...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceRanks of chefsChef de partieTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and...