Restaurant General Manager

We are looking for an experienced Leader to be part of 43 North's newest acquisition! The General Manager is responsible for all restaurant daily operations and financial results. This includes delivering an excellent guest experience, executing a high level of food & beverage, driving sales and profitability, building a strong workplace culture,...

beBee Professionals in Niagara Falls is looking for a General Manager - Restaurant Division to oversee the daily operations of our restaurant. The successful candidate will have a strong background in hospitality management and be able to lead a team to achieve business objectives.Responsibilities:Manage the restaurant's financial performance, including...

**Position Summary**: The General Manager is responsible for the day to day operations of a Boston Pizza Restaurant, under the direction of the Franchisee. This includes conducting the affairs of business for the store, supervision and development of the management team and store staff, as well as proper procedures with respect to personnel policies. The...

Margaritaville is a successful, high volume, franchised restaurant. The General Manager will be a highly energetic individual that leads a motivated team and is responsible for: - All aspects of restaurant operations - Growing both transient guest and group sales - Creating and enforcing strong service standards - Recruiting and training customer-oriented...

**WHAT YOU'LL DO** Our culture comes from key principles from our founder, Dave Thomas. These include honesty and integrity, treating everyone with respect, being nice and giving back to our employees and community. General Managers are a critical part of our restaurant leadership team. General Managers work with restaurant management to provide the...

Located in the Galleria of the Fallsview Casino, Lucky’s Restaurant & Bar introduces a new dining experience. The elevated breakfast, lunch, and dinner menus are classic yet modern perfectly in tune with the stunning art-deco setting. At night, the chic lounge transforms into a space reminiscent of a vintage speakeasy. Specially created handcrafted...

If operating a restaurant is your dream career, you can make it happen at Red Lobster. - As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant...

Welcome to the 43 North restaurant group. We are proud to be one the largest hospitality employers in the Niagara region; managing a variety of culinary experiences from full - service dining, quick-service, corporate events, on and off-site catering as well as tours. We are now looking for experienced and energetic leaders who have a passion for people to...

**What will it be like to work for the Hilton Niagara Falls/Fallsview?** One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels...

**Job description** **Responsibilities**: - Assist in the achievement of budgeted sales and profits. - Develop and maintain professional, functional working relationships with restaurant employees and guests. - Harmonize communication between front-end and back-end staff. - Managing employees to improve unit operations and the guest experience. - Assist in...

**What will it be like to work for the Hilton Niagara Falls/Fallsview?** One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels...

**What will it be like to work for the Hilton Niagara Falls/Fallsview?** One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative forward-thinking hospitality leader by offering best-in-class products, services and amenities to ensure that every guest feels...

**Job Overview**: The **Restaurant Manager** will oversee daily operations, lead a diverse team, and ensure guest satisfaction while achieving financial targets. This role involves supervising Assistant Managers and hourly employees, maintaining high standards of service, and fostering a motivating work environment. **Responsibilities**: - Lead and manage...

**Overview** **Duties** - Oversee daily restaurant operations, ensuring high standards of food quality and service. - Manage staff recruitment, training, and performance evaluations to foster a positive work environment. - Develop and implement effective strategies for improving customer satisfaction and operational efficiency. - Handle customer inquiries...

**Job Summary** **Duties**: - Oversee daily restaurant operations - Train, supervise, and motivate staff - Ensure compliance with food safety regulations - Manage inventory and control costs - Develop and implement marketing strategies - Handle customer inquiries and complaints - Monitor and maintain restaurant cleanliness **Qualifications**: - Proven...

**JOB DUTIES**: - Plan, organize, direct, control and evaluate daily operations of the restaurant and bar - Implement operational procedures - Conduct interviews and hire new employees - Control labour and beverage costs - Balance cash and complete balance sheets, cash reports, reconciliation and related forms - Respond to customer complaints - Ensure...

**Job Title**: General Manager **Reporting To**: Vice President of Operations and Finance **Job Summary**: As a key leader at Chapel Heights, the General Manager plays a pivotal role in ensuring the delivery of exceptional care services aligned with the organization’s vision, mission, and values. Reporting to the Vice President of Operations and Finance,...

Restaurant Manager Job DescriptionWe are seeking a seasoned Restaurant Manager to lead our team and oversee daily operations at beBee Professionals in Niagara Falls.Key Responsibilities:Manage restaurant staff, scheduling, and daily operations to ensure excellent customer service and high-quality food.Develop and implement marketing strategies to boost sales...

Job SummaryThis role is responsible for overseeing the day-to-day operations of the restaurant, ensuring excellent customer service, and promoting a positive work environment.Main ResponsibilitiesSupervise and coordinate restaurant staff to provide efficient and effective serviceDevelop and implement strategies to increase sales and customer...

We are seeking a seasoned Restaurant Operations Manager to lead our restaurant team and oversee all aspects of daily operations. The ideal candidate will have a proven track record of managing staff, ensuring excellent customer service, and driving business success.Key Responsibilities:Manage daily restaurant operations, including staff scheduling and...