Industrial Cook
7 months ago
Job description
We are looking for a knowledgeable cook, with BAKING experience a plus.
- Be extremely accurate with weights and measurements for all recipe items.
- Keep workstation clean at all times.
- Understand and be familiar with industrial cooking processes and machinery.
- Knowledge of how to scale recipes for larger production outputs
- Knowledge of HACCP procedures (Food Safety)
- Mapaq certificate is an asset
- Diploma or DEC from chef's school is an asset
- Complete all cooking assignments in a timely manner.
**General Requirements**:
- Prep food for production
- Prepare recipes for various meal options
- Keep records of production
- Adhere to food safety guides
- Report to work timely for each scheduled shift.
- Must be able to begin work as early as 7am
We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$21.00 per hour
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
Application question(s):
- Do you live in the greater Montreal area?
**Experience**:
- Cooking: 1 year (preferred)
Work Location: In person
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