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Kitchen Assistant/cook

2 months ago

SaintCharlesBorromée QC JE M, Canada Ambiance D'Angkor Full time

**Overview**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Ensure all food is prepared in compliance with food safety regulations and guidelines.
- Assist in the planning and execution of meal preparation for daily service.
- Maintain cleanliness and organization of the kitchen, including proper storage of food items.
- Collaborate with kitchen staff to ensure timely service and quality control.
- Monitor inventory levels of ingredients and supplies, reporting any shortages as needed.
- Help train new kitchen staff on food handling practices and kitchen procedures.
- Participate in menu development by providing input on seasonal dishes and specials.

**Experience**
- Previous experience in a food service or restaurant environment is preferred.
- Knowledge of food safety practices, including proper food handling techniques.
- Familiarity with various cooking methods, ingredients, equipment, and procedures.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- A passion for cooking and creating memorable dining experiences for guests.

Join us in delivering exceptional culinary experiences while growing your skills in the vibrant food industry

Pay: $16.20-$30.00 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Schedule:

- 10 hour shift
- 8 hour shift
- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Language**:

- English or French (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person